Phimsala, Phuangsavat, Department of Food Science and Technology, Faculty of Agriculture and Forest Resource, Souphanouvong University, Luang Prabang 06000, Laos, Lao People's Democratic Republic

• Vol 6, No 2 (2025): Ij-FANRes - Article(Natural Resources)
  Isolation and Comparative Characterization of Saccharomyces cerevisiae from Indigenous Fermented Tea “Miang†under Fermentation Stress Conditions
  Abstract  PDF